tin foil

You wrap the potato in tin foil

Sie wickeln die Kartoffel in Alufolie

Tin foil hat

Aluhut

DAUPHINOISE Peel and halve the red onion. Wash the potatoes, leave their skins on and slice in the food processor with the onion. Tip into a large sturdy roasting tray (approx 35cm x 25cm/14in x 10in) and season. Grate over ¼ of the nutmeg, crush in 2 unpeeled cloves of garlic and pour in 225ml (8fl oz) of single cream. Tear in the anchovies and finely grate over a large handful of Parmesan. Add the bay leaves, pick the leaves from a few thyme sprigs and add a good drizzle of olive oil. Use your clean hands to quickly mix and toss everything together, then put the tray over a medium heat. Pour in 200ml (7fl oz) of boiled water, cover tightly with tin foil and leave on the heat. Read more: http://www.dailymail.co.uk/femail/food/article-1314839/Jamie-Olivers-30-minute-meals-Mustard-chicken-quick-Dauphinoise-greens-Black-Forest-affogato.html#ixzz2xenm6nbR Follow us: @MailOnline on Twitter | DailyMail on Facebook

übersätzer

a tin foil hat

a Zinnfolienhut

Tin foil hat

Aluminiumhut

tin foil.

Alufolie.

douche bag in tin foil

Dusche-Tasche in Alufolie

Wrap in regular tin foil.

Wickle Sie in normale Alufolie.