knuckle of veal

Roast knuckle of veal, rosemary sauce, gratinated cauliflower, parsley potatoes

Gebratene Kalbshaxe, Rosmarinsauce, gratiniert Blumenkohl, Petersilienkartoffeln

Knuckle of veal ragout, honey jus

Ragout von der Kalbshaxe, Honig-Jus